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Tatar Tot Casserole
Prep Time: 10 minutes Cook Time: 20 minutes Ingredients:
TUNA NOODLE CASSEROLE W/CHEESE
In a medium pot, bring 6 cups of water to a boil. Once boiling, add noodles. Let cook until noodles are tender. Preheat oven to 350Flake tuna in a casserole dish. Then add in soup, peas/ vegetables , and milk. Mix all ingredients till they are blended well. Then add an even layer of cheese across the top. Bake for 20-30 minutes. Serve hot and enjoy.
Crock Pot Chicken Stuffing Casserole
12 boneless chicken breasts
2 small box stovetop cornbread stuffing
2 package (10 oz size) frozen chopped broccoli, thawed
2 can cream of broccoli with cheese soup
1 cup chicken broth
Directions: ightly butter or spray a 3 1/2-quart slow cooker and place chicken breasts in the bottom. Mix together the remaining ingredients and place on top of chicken. Cover and cook on low 6 to 7 hours
FRITO CHILI PIE
Ravioli Bake Casserole
Brown first 3 ingredients in the 1 tablespoon salad oil.Cook spinach according to package directions.Drain, reserving liquid; add water to make 1 cup.Stir spinach liquid and next 5 ingredients into meat mixture.Simmer 10 minutes.Combine spinach with remaining ingredients; spread in 13x9x2 inch baking dish.Top with meat sauce.Bake at 350Â° 30 minutes.Let stand 10 minutes before serving.
Home Made Easy Chicken & Rice Soup
Prepare chicken Rice- Roni as on package ( put to side), cook chicken, onion, celery , and season with Montreal steak seasoning in skillet, when done add to Rice- Roni and add canned soup , canned carrots, chicken broth and water let simmer until done.
Ramen Noodle Pizza
Mexican Enchilada Casserole
with Black Beans
Recipe courtesy of Bush's® Beans.
Preheat oven to 350 degrees.
Combine onion pepper, garlic, salsa, cumin and black beans in large skillet and bring to simmer over medium heat. Cook, stirring frequently for 3 minutes.
Arrange 6 tortillas in bottom of 9" x 13" baking dish overlapping them as necessary. Spread half of bean mixture over tortillas and sprinkle with half of cheese. Repeat layering process with remaining tortillas, bean mixture and cheese.
Cover dish with foil and bake 15 minutes. Carefully remove foil and serve warm.
Garnish with tomatoes, sour cream and olives.
Makes 8 servings of Mexican enchilada casserole
Spanish Rice w/ Beef -Beans -Tomatoes
Vegetarian Taco Soup
Black Bean and
Corn Salsa Dip
Best Bean Salad
Veggie Bean Casserole